Without fail making ultimate Chicken Bacon Alfredo Pasta Dish easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Chicken Bacon Alfredo Pasta Dish with 10 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Chicken Bacon Alfredo Pasta Dish.
Ingredients all Chicken Bacon Alfredo Pasta Dish
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Needed : chicken tenderloins cut up into bite size pieces.
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Needed : prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar.
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Prepare : crispy bacon crumbled up.
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Needed : shredded Parmesan cheese.
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Needed : Mrs dash Italian seasoning or McCormick's chicken seasoning or use what ever you like.
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Needed : pepper and salt.
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Needed : butter.
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Needed : seasoned or Italian panko bread crumbs.
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Needed : minced parsley.
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Prepare : Penne pasta.
If all ingredients Chicken Bacon Alfredo Pasta Dish it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Chicken Bacon Alfredo Pasta Dish
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Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside.
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Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix.
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Bake at 375 for 30 minutes.
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