Without fail cooking ultimate Mixed greens easy, fast, practical.
Good Evening every body, at this time you get present recipe Mixed greens with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Mixed greens.
Ingredients for Mixed greens
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Needed 1 bunch : turnip.
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Prepare 1 bunch : mustard.
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Prepare 1 bunch : collard greens.
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Prepare 1 bunch : kale.
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Prepare 1 : ham hock are your choice of meat.
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Needed 6 cups : water.
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Prepare 1/4 cup : cooking oil.
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Prepare 1/2 Tbsp : cayenne pepper.
If all ingredients Mixed greens it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Mixed greens
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Pick each bunch of green discarded any yellow one.
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Place them in a sink of cold water add a half cup of table salt this will remove dirt and bugs move greens up and down this remove all dirt ..
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In a pot, add your water and ham hock and seasonings. Let boil until meat starts to get tender then add your greens. Greens will wilt..
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Cover with top and cook for 25 minutes. Add your oil and cook for 15 more min. Some times if greens are tough, add a pinch of soda..
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