Name: Easiest Way to Make Appetizing Cheese Dill Scones
Prep time: 13 min
Cook time: 2 h
Total time: 35 min
Yield: 1
Cuisine: World
Ingredients: 2 cupsflour; 1 tbspbaking powder; 1/2 tspsalt; 5 tbspcold butter cut into pieces; 1beaten egg; 1/2 cupheavy cream; 1/4 cupdill powder; 1/2 cupcheese chopped or shredded

Table of content

Ingredients all Cheese & Dill Scones
Process Cooking Cheese & Dill Scones

Without fail cooking ultimate Cheese & Dill Scones easy, delicious, practical.

Good Evening every body, at this time you get present recipe Cheese & Dill Scones with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Cheese & Dill Scones.

Ingredients all Cheese & Dill Scones

Prepare 2 cups : flour.
Prepare 1 tbsp : baking powder.
Needed 1/2 tsp : salt.
Prepare 5 tbsp : cold butter cut into pieces.
Prepare 1 : beaten egg.
Prepare 1/2 cup : heavy cream.
Prepare 1/4 cup : dill powder.
Prepare 1/2 cup : cheese chopped or shredded.

If all ingredients Cheese & Dill Scones it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cheese & Dill Scones

Heat oven to 450 degrees F. Mix flour, baking powder, and salt in a large bowl. Add butter and work into mixture until it looks like coarse meal..
Add the egg and cream to form sticky dough..
Turn the dough onto floured surface and knead twice. Press into a circle and cut 2 inch rounds. Place the rounds on a baking sheet and brush the top of each scone with some cream. If you’re feeling naughty sprinkle some sugar over the scones, too..
Bake for about 10 minutes until scones are golden brown..

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