Without fail cooking ultimate Apple Pie easy, tasty, practical. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. Whether you go for the classic two-crust version or one with a unique twist to surprise your guests, it's hard to beat the.
The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America.
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Good Evening every body, at this time you get present recipe Apple Pie with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Apple Pie.
Ingredients for Apple Pie
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Needed 6 cups : apples, peeled, cored, sliced.
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Prepare 1/2 : to 3/4 cups sugar.
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Needed 1 tablespoon : flour.
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Prepare 1/4 : to 1/2 teaspoon cinnamon.
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Needed 2 cups : flour.
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Prepare 1/2 teaspoon : salt.
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Needed 2/3 cups : shortening.
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Needed 6 : to 7 tablespoon cold water.
From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
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If all ingredients Apple Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Apple Pie
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To make filling: Preheat oven to 375 F. Combine apples, sugar, 1 tablespoon flour and cinnamon in a mixing bowl. Set aside..
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To make crust: In another mixing bowl, combine the 2 cups of flour and salt, then put in shortening until mixture resembles coarse crumbs. Sprinkle 1 tablespoon of cold water over mixture, mix gently. Repeat until dough is moistened, then divide dough in half..
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On a lightly floured surface, flatten one ball of dough with hands. Use a rolling pin to roll to a diameter larger than the pie plate. Loosely wrap crust around rolling pin and transfer to pie plate. Add filling to pie plate..
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Roll remaining dough for top crust. Place in preheated oven for 50 minutes..
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Once done, cool pan on a wire rack. Enjoy the sliced pie with ice cream or whipped cream!.
This is absolutely the best homemade apple pie you'll ever make!
It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.
Use a combination of apples for best flavor, and bake until the.
Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.
Then they are topped with a crust and dabs of butter.
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