Easiest Way to Cook Yummy Sambal grilled fish

Without fail cooking ultimate Sambal grilled fish easy, tasty, practical.

Good Evening every body, at this time you get present recipe Sambal grilled fish with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Sambal grilled fish.

Ingredients all Sambal grilled fish

1. Prepare 1 : dory fish fillet.

2. Needed 1 tbsp : Red sambal.

3. Prepare 1 tbsp : Belacan.

4. Prepare 1 : sliced shallot.

5. Needed 1/4 tsp : salt.

6. Needed 2 tsp : fish sauce.

7. Prepare 3 tbsp : olive oil.

8. Needed 1 tbsp : tomato sauce.

If all ingredients Sambal grilled fish it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Sambal grilled fish

1. Lightly season the fish with salt and pepper. Spray oil on both sides. Grill in the dual-side happycall pan: 5min and 3min respectively..

2. Mix all the sambal sauces together..

3. Heat up oil and add minced garlic. Add shallot to fry till fragrant. Add sambal mix sauces. Fry till fragrant.

4. Pour sambal sauce on the grilled fish.

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