Easiest Way to Cook Yummy Indian curry coconut soup

Without fail cooking ultimate Indian curry coconut soup easy, fast, practical.

Good Evening every body, at this time you get present recipe Indian curry coconut soup with 13 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Indian curry coconut soup.

Ingredients all Indian curry coconut soup

1. Needed : chicken broth.

2. Needed : coconut milk.

3. Prepare : carrots, shredded.

4. Needed : onions, grated.

5. Prepare : apple, grated.

6. Prepare : garlic, grated.

7. Prepare : Ginger, grated.

8. Prepare : curry powder.

9. Needed : Rotel.

10. Prepare : lemon juice.

11. Needed : salt.

12. Prepare : ground black pepper.

13. Prepare : cilantro.

If all ingredients Indian curry coconut soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Indian curry coconut soup

1. Sauté onion, garlic and ginger..

2. Once slightly brown add veggies, apple and curry powder. Let simmer a few minutes then add broth. Bring to a boil..

3. Whisk together tomato puree and coconut milk, add to pot. If it's too thick add more chicken broth..

4. Simmer for at least 30 minutes. On a low heat the soup can sit for up to 4 hours..

5. Before serving add a pinch of salt and pepper. Garnish with cilantro..

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