Without fail cooking ultimate Whosayna’s Tutti Frutti easy, tasty, practical.
Good Evening every body, at this time you get present recipe Whosayna’s Tutti Frutti with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Whosayna’s Tutti Frutti.
Ingredients for Whosayna’s Tutti Frutti
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Needed 1 : Medium sized Raw Papaya (cut in small cubes).
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Needed 2 tea mugs/250 grams : Sugar.
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Prepare 5 different food colour : (Red, Green, Yellow, Blue and Orange).
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Needed 1/2 tsp : Citric powder or 2 tbsp Lemon juice.
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Prepare As required : Fruit Essence.
If all ingredients Whosayna’s Tutti Frutti it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Whosayna’s Tutti Frutti
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Keep papaya cubes on boil with 1 and 1/2 tea mugs of water in pressure cooker just 2 whistles then remove lid and add sugar and citric acid, boil till water thickens a little. Remove from flame and let it cool a bit. Keep 5 bowls ready with each of different gel colour. Equally pour papaya cubes with coloured water in each bowl and mix well..
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Let it rest for few hours in sugar mixture and colour, then strain one by one keeping on thaali, but keep separately do not mix them then sun dry or keep in shed..
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Should be totally dry can store in fridge in jar..
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