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Easiest Way to Cook Tasty Stew Sayote con Chicken

Without fail making ultimate Stew Sayote con Chicken easy, tasty, practical.

Stew Sayote con Chicken
Stew Sayote con Chicken

Good Evening every body, at this time you get present recipe Stew Sayote con Chicken with 6 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 1 stages of easy cooking Stew Sayote con Chicken.

Ingredients for Stew Sayote con Chicken

  1. Needed : sayote.

  2. Needed : Chicken chunks.

  3. Needed : Garlic.

  4. Needed : Ginger.

  5. Prepare : Fish sauce.

  6. Needed : Peppercorns.

If all ingredients Stew Sayote con Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Stew Sayote con Chicken

  1. In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done..

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