Easiest Way to Cook Tasty my moms pigs in a blanket

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Good Evening every body, at this time you get present recipe my moms pigs in a blanket with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking my moms pigs in a blanket.

Ingredients for my moms pigs in a blanket

1. Prepare 2 : eggs.

2. Needed 1 large : head of cabbage cored.

3. Needed 2 cup : bread crumbs.

4. Prepare 3 tbsp : parsley flakes.

5. Prepare 1 lb : ground turkey.

6. Prepare 2 can : diced or stewed tomatoes.

7. Prepare 1 medium : bag of saurkraut.

8. Prepare 1 : minute rice.

9. Prepare 4 clove : garlic chopped.

10. Needed 1 small : onion(diced).

If all ingredients my moms pigs in a blanket it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking my moms pigs in a blanket

1. to core the cabbage cut the bottom where the leaves meet deep into the edges until it comes out then boil for an hour that the cabbage will soften!.

1. cook meat with garlic and onions. make rice according to box, once both are done add in eggs and bread crumbs and parsley flakes and sauerkraut juice drained from sauerkraut, mix well.

2. put some tomatoes and sauerkraut on bottom of roaster pan, then when cabbage is done drain in strainer and pull off leaf and spoon in cabbage leaf and fold over n put in roaster pan on tomato and sauerkraut. continue until you complete the first row then add on more tomatoes and sauerkraut continue with second row when done add on last of tomatoes and sauerkraut n add water in enough to cook.

3. cook in oven for an hour then when done spoon out on plate along with tomatoes and sauerkraut and enjoy!.

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