Easiest Way to Cook Tasty Delicious with Shiitake powder Stirfried Harusame glass noodles with cabbage and Sakura shrimp

Without fail recipe ultimate Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp.

Ingredients for Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

1. Prepare : Garlic (sliced).

2. Prepare : Sakura shrimp.

3. Prepare : dried wood ear mushroom (sliced).

4. Prepare : of cabbage (cut into long julienne strips).

5. Prepare : Harusame (glass noodles).

6. Prepare : sesame oil.

7. Prepare : ●1 Tbsp Shiitake powder.

8. Prepare : ●2 Tbsp sake.

9. Prepare : ●A pinch of salt and pepper (each).

10. Prepare : ●1.5 Tbsp oyster sauce.

If all ingredients Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

1. Soften dried wood ear mushroom in a bowl of water..

2. Blanch Harusame..

3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry..

4. Add cabbage and continue to stir fry..

5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat..

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