Easiest Way to Cook Perfect Beef Stroganoff

Without fail cooking ultimate Beef Stroganoff easy, tasty, practical.

Good Evening every body, at this time you get present recipe Beef Stroganoff with 12 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking Beef Stroganoff.

Ingredients all Beef Stroganoff

1. Needed 500-600 g : Beef Steaks *thinly sliced into strips.

2. Prepare 1 : Large Onion *sliced.

3. Prepare 8 : Mushroom (about 300g) *sliced.

4. Needed 1 clove : Garlic *finely chopped.

5. Needed 1 tablespoon : Canola Oil.

6. Prepare 1 tablespoon : Butter.

7. Prepare 2 tablespoons : Plain Flour.

8. Needed 1-2 teaspoons : Ground Paprika.

9. Needed 1 cup : Beef Stock (OR Water 1 cup and Beef Stock Cube 1).

10. Needed 100-125 ml : Sour Cream.

11. Prepare : Salt & Cracked Pepper.

12. Needed : Freshly cooked Rice, Pasta or Mashed Potato to serve.

If all ingredients Beef Stroganoff it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Beef Stroganoff

1. Heat Canola Oil in a large frying pan over medium-high heat, cook Beef strips until browned. Transfer cooked Beef to a bowl or plate so that you can cook vegetables separately next..

2. Add Butter to the pan. Cook Onion and Garlic until softened. Add mushrooms and cook for a few minutes or until mushrooms are tender..

3. Return the Beef to the pan. Add Flour and Paprika and cook for a minute. Then add Beef Stock (or Water and Beef Stock Cube)..

4. Bring it to the boil. Check the flavour and add Salt if needed. Reduce heat to medium-low and simmer until the sauce is slightly thickened. Stir in sour cream and it’s done..

5. Serve with freshly cooked rice, pasta or mashed potato and a plenty of Cracked Pepper..

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