Without fail cooking ultimate Torta de camaron easy, tasty, practical.
Good Evening every body, at this time you get present recipe Torta de camaron with 4 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 5 stages of easy cooking Torta de camaron.
Ingredients all Torta de camaron
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Needed 1 cup : powdered shrimp.
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Needed 1 dozen : eggs.
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Prepare 1/2 cup : white flour.
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Needed 1/2 lb : chopped nopales (cactus) if u r going to serve with mole.
If all ingredients Torta de camaron it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Torta de camaron
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Combine eggs, flour and powdered shrimp until smooth. You want in to be the consistency of pancake mix so you may have to add a few more eggs..
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Heat small amount of oil in fry pan.
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Using a large ladel, scoop some of the batter into the fry pan, when top starts to bubble through flip torta over and cook anther 2-3 minutes until done.
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Repeat steps until you run out of batter.
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Serve with mole poblana or any kind of mole u like. After you have prepared the molé let simmer for a few minutes then add the nopales and continue simmering for about 10-15 minute more….
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