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Easiest Way to Cook Delicious Smrgsbord Minisized

Without fail recipe ultimate Smörgåsbord, Mini-sized easy, yummy, practical.

Smörgåsbord, Mini-sized
Smörgåsbord, Mini-sized

Good Evening every body, at this time you get present recipe Smörgåsbord, Mini-sized with 17 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 8 stages of easy cooking Smörgåsbord, Mini-sized.

Ingredients for Smörgåsbord, Mini-sized

  1. Needed : Noodle Dishes.

  2. Needed 12 ounces : meatballs see my recipes or store bought divided.

  3. Prepare 1 pint : spaghetti sauce see my recipes.

  4. Prepare 1 cup : white sauce see my recipe ground beef Croquettes with whit.

  5. Prepare As needed : almond noodles see my recipe.

  6. Needed : Sausage Dish.

  7. Prepare 15 ounces : sauerkraut.

  8. Needed 1/2 pound : smoked sausage.

  9. Prepare 1 : medium pear.

  10. Prepare 1/3 teaspoon : ground cinnamon.

  11. Needed 1/4 teaspoon : ground nutmeg.

  12. Prepare 1 tablespoons : maple syrup.

  13. Prepare 1 : medium apple.

  14. Needed 1/2 cup : walnuts.

  15. Prepare 1/3 cup : raisins.

  16. Needed 1/2 : large onion sliced.

  17. Prepare 1/2 teaspoon : seasoned salt.

If all ingredients Smörgåsbord, Mini-sized it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Smörgåsbord, Mini-sized

  1. Toast the walnuts. Add syrup to the walnuts when toasted, along with the clove and nutmeg. Set aside..

  2. Peel, core, and dice the apple and pear..

  3. Remove casing. Slice the sausage into bite sized pieces on a bias. Add the sausage, apples, pears, and raisins to the sauerkraut, and sauté. Add seasoned salt..

  4. When the sausage is done, Top with the walnuts..

  5. Get the meatballs. Slice them into quarters. Fry till crispy. Add first half to the spaghetti sauce..

  6. Serve spaghetti sauce with meatballs with some of the almond noodles.

  7. Add the second half of fried meatballs to the white sauce from my recipe beef courgettes with white sauce. Serve over almond noodles..

  8. Serve the dishes. I hope you enjoy the Smörgåsbord!.

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