Easiest Way to Cook Appetizing Sauerkraut Hotdogs and Peppers

Without fail cooking ultimate Sauerkraut, Hotdogs, and Peppers easy, delicious, practical.

Good Evening every body, at this time you get present recipe Sauerkraut, Hotdogs, and Peppers with 8 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 13 stages of easy cooking Sauerkraut, Hotdogs, and Peppers.

Ingredients all Sauerkraut, Hotdogs, and Peppers

1. Prepare 10 : bun length hotdogs.

2. Prepare As needed : hotdog buns.

3. Prepare 29 ounces : sauerkraut.

4. Needed 1 : large pablano pepper.

5. Prepare As needed : tomato ketchup.

6. Prepare As needed : yellow prepared mustard.

7. Needed 1/2 teaspoon : ground black pepper.

8. Prepare 1/2 teaspoon : ground smoked paprika.

If all ingredients Sauerkraut, Hotdogs, and Peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Sauerkraut, Hotdogs, and Peppers

1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish.

2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs..

3. Add black pepper..

4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame..

5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds..

6. Roll it up and slice it very thinly..

7. Slice any that are too long. Add over the top of the sauerkraut..

8. Add the paprika on top and Put into the oven for 35-40 minutes..

9. Remove the lid and bake 10-15 minutes more..

10. Let rest 7 minutes. Serve I hope you enjoy!!.

11. I ate mine two ways I added ketchup and mustard to the bun.

12. Added hotdogs..

13. Then topped off with the sauerkraut and pepper..

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