Name: How to Recipe Yummy stuffed peppers
Prep time: 36 min
Cook time: 1 h
Total time: 45 min
Yield: 1
Cuisine: World
Ingredients: 2 slicebacon chopped; 1 smallonion chopped; 1 tspminced garlic; 1 lbground turkey; 1 packageschicken taco seasoning; 1 cansweet corn drained; 1 canlow sodium black beans; 1 canrotel; 6 largepeppers any color; 1 packagesshredded lowfat cheese

Table of content

Ingredients all stuffed peppers
Stages Cooking stuffed peppers

Without fail cooking ultimate stuffed peppers easy, yummy, practical.

Good Evening every body, at this time you get present recipe stuffed peppers with 10 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 9 stages of easy cooking stuffed peppers.

Ingredients all stuffed peppers

Needed 2 slice : bacon, chopped.
Prepare 1 small : onion, chopped.
Needed 1 tsp : minced garlic.
Prepare 1 lb : ground turkey.
Needed 1 packages : chicken taco seasoning.
Prepare 1 can : sweet corn, drained.
Needed 1 can : low sodium black beans.
Needed 1 can : rotel.
Prepare 6 large : peppers (any color).
Needed 1 packages : shredded lowfat cheese.

If all ingredients stuffed peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking stuffed peppers

bring one large pot of water to a boil. cut tops off peppers, remove seeds, add to boiling water. Boil for 5 minutes and remove..
preheat oven to 350.
place bacon, onion, garlic in saute pan over med heat. cook to onion softens..
add ground turkey. cook through.
follow instructions on taco seasoning packet..
add drained beans, corn, total, and 3/4 cheese to seasoned turkey..
stuff peppers with mixture.
sprinkle cheese over each pepper.
place in 9x13. book for 40 min covered (foil) and 10 min uncovered.

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