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How to Recipe Yummy Steamed Brownies Brownies Kukus

Without fail making ultimate Steamed Brownies - Brownies Kukus easy, fast, practical.

Steamed Brownies - Brownies Kukus
Steamed Brownies - Brownies Kukus

Good Evening every body, at this time you get present recipe Steamed Brownies - Brownies Kukus with 11 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 12 stages of easy cooking Steamed Brownies - Brownies Kukus.

Ingredients for Steamed Brownies - Brownies Kukus

  1. Prepare : low protein/cake flour (you can use self rising flour).

  2. Prepare : eggs.

  3. Needed : of sugar.

  4. Prepare : of cake emulsifier (anything sp or tbm here).

  5. Prepare : of baking soda.

  6. Prepare : unsweetened cocoa powder (here i'm using vanhouten.

  7. Prepare : butter (here i'm using butter & margarine mix you can use salted butter or margarine).

  8. Needed : of vanilla powder (vanilla essence would be okay).

  9. Needed : milk chocolate bar (if you are using dark chocolate then you will need to add the sugar more).

  10. Needed : of salt.

  11. Prepare : Chocolate chips or meses.

If all ingredients Steamed Brownies - Brownies Kukus it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Steamed Brownies - Brownies Kukus

  1. Prepare dry ingredients first. Sift the flour, cocoa powder, vanilla powder and baking powder all together..

  2. Move on, chop the chocolate bar. It doesn't have to be pretty..

  3. Heat the butter until it melts then add the chocolate. Turn off the heat and mix them up until the chocolate melts..

  4. Now crack the eggs put it into mixer bowl, add sugar and cake emulsifier. If you are using vanilla essence then add it too..

  5. Heat up water on a steamer pot. Prepare the mold. Use baking paper to line the mold and coat it with butter or baking spray..

  6. Mix the egg mixture for about 10 mins with mixer on high speed or until they're getting thick and white..

  7. Then add dry ingredients and the butter-chocolate and salt into the mix..

  8. Mix them all carefully, one direction, we don't want the mixture getting down. Mix until it looks thick and blended. Make sure there is no butter-chocolate mix on the bottom or any crumble flour..

  9. Put half of the mixture into the mold and put it into the steamer for 10 minutes..

  10. After 10 minutes get it out. Sprinkle chocochips or meses, the more the better..

  11. Cover them with the leftover mixture then steam it for 25 minutes..

  12. You can tell from the smell. After 25 minutes get it out from the steamer. Be patient, let it cool down a bit before get them out of the mold right away..

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