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How to Recipe Yummy Jalapeno Popper Burger

Without fail cooking ultimate Jalapeno Popper Burger easy, delicious, practical.

Jalapeno Popper Burger
Jalapeno Popper Burger

Good Evening every body, at this time you get present recipe Jalapeno Popper Burger with 14 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Jalapeno Popper Burger.

Ingredients for Jalapeno Popper Burger

  1. Needed 6 : Hamburger Buns.

  2. Needed 1 : Jalapeno Pepper.

  3. Prepare 3 : Roma Tomatoes.

  4. Prepare : Burgers.

  5. Prepare 1 1/2 lb : 80/20 Ground Beef.

  6. Needed 2 tbsp : Salt.

  7. Prepare 1 tbsp : Ground Black Pepper.

  8. Needed : Jalapeno Popper Sauce.

  9. Prepare 2 : Jalapeno Peppers.

  10. Prepare 8 oz : Cream Cheese.

  11. Prepare 1/2 cup : Shredded Cheddar Cheese.

  12. Prepare 1/4 tsp : Smoked Paprika.

  13. Needed 1 dash : Salt.

  14. Prepare 1 dash : Ground Black Pepper.

If all ingredients Jalapeno Popper Burger it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Jalapeno Popper Burger

  1. On a grill turned to high or in a 500°F oven, roast 2 jalapeno peppers for 10-15 minutes or until skin has charred and flesh is softened..

  2. Divide ground beef into 6 equal patties. Sprinkle both sides with salt and pepper and cook to your liking on a grill, skillet, or griddle..

  3. While burgers/jalapenos are cooking, mix jalapeno popper sauce ingredients together into a medium mixing bowl..

  4. Remove burgers and roasting jalapenos from heat. Peel away charred skin of the jalapenos. Finely dice both of them, add to jalapeno popper sauce, and stir until mixed. If you don't want as much spice, remove the ribs/seeds from one of the roasted jalapenos before dicing..

  5. To plate, open bun and place a burger patty on the bottom topped with a spoonful of the sauce. Add 2-3 slices of Roma tomatoes and a desired amount of thinly sliced raw jalapeno pepper..

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