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How to Recipe Yummy French Toast with Pumpkin Pie Spices

Without fail cooking ultimate French Toast with Pumpkin Pie Spices easy, bouncy, practical.

French Toast with Pumpkin Pie Spices
French Toast with Pumpkin Pie Spices

Good Evening every body, at this time you get present recipe French Toast with Pumpkin Pie Spices with 20 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 20 ingredients and 13 stages of easy cooking French Toast with Pumpkin Pie Spices.

Ingredients all French Toast with Pumpkin Pie Spices

  1. Needed : Spices———.

  2. Prepare 1 teaspoon : allspice.

  3. Needed 2/3 teaspoon : ground cinnamon.

  4. Needed 1/4 teaspoon : ground ginger.

  5. Needed 2 tablespoon : sugar.

  6. Prepare 1/4 teaspoon : ground cloves.

  7. Needed 1/4 teaspoon : ground nutmeg.

  8. Needed 1/4 teaspoon : salt.

  9. Needed : Bread———–.

  10. Needed 6 slices : bread.

  11. Needed : Other————.

  12. Needed 5 : large eggs.

  13. Prepare 1/2 cup : milk.

  14. Prepare : Topping————-.

  15. Needed To taste : maple syrup.

  16. Prepare : Eggs on the side——–.

  17. Prepare 7 : large eggs.

  18. Prepare 1 teaspoon : salt.

  19. Needed 1/2 teaspoon : ground black pepper.

  20. Prepare 1/4 cup : butter.

If all ingredients French Toast with Pumpkin Pie Spices it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking French Toast with Pumpkin Pie Spices

  1. Heat a skillet..

  2. Add eggs to a mixing bowl.

  3. Mix the eggs and milk.

  4. Mix the spices.

  5. Add the spices to the egg mixture.

  6. Mix well.

  7. Soak the bread in the mixture.

  8. Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away..

  9. Keep it turning and test the middle by touching it..

  10. If it feels spongy or gushy is still needs to be cooked. When it's firm it's done..

  11. Beat the eggs and add salt and pepper..

  12. Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate..

  13. Serve I hope you enjoy!.

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