How to Recipe Yummy Classic Dinner Yeast Rolls

Without fail recipe ultimate Classic Dinner Yeast Rolls easy, yummy, practical.

Good Evening every body, at this time you get present recipe Classic Dinner Yeast Rolls with 6 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Classic Dinner Yeast Rolls.

Ingredients for Classic Dinner Yeast Rolls

1. Needed : Warm water.

2. Needed : Yeast.

3. Prepare : Sugar.

4. Prepare : Egg.

5. Prepare : Margarine.

6. Needed : Self rising flour.

If all ingredients Classic Dinner Yeast Rolls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Classic Dinner Yeast Rolls

1. Heat water in the microwave for 45 seconds and mix yeast in. Set aside..

2. Melt margarine and combine with egg and sugar. Mix in yeast-water..

3. Add in flour and combine..

4. Set aside in a warm place to raise for an hour..

5. Drop into greased muffin pans..

6. Bake at 400°F for 20 minutes. Let cool and enjoy..

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