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How to Recipe Tasty Smothered Pork Chops

Without fail making ultimate Smothered Pork Chops easy, delicious, practical. Kostenlose Lieferung möglich Saute onion and garlic in a non-stick skillet coated with vegetable spray until tender. Add pork chops, and brown on both sides. Heat a large saute pan or cast iron skillet over medium heat and. Directions Sprinkle the pork chops all over with salt and the Cajun seasoning. Pour the flour into a shallow bowl.

Smothered Pork Chops
Smothered Pork Chops

Dredge the chops in the flour, turning to coat, and tap off any excess.

In a small bowl mix together the seasoning salt, pepper, paprika, garlic powder and onion powder.

Season each pork chop liberally with the spice mixture.

Good Evening every body, at this time you get present recipe Smothered Pork Chops with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Smothered Pork Chops.

Ingredients for Smothered Pork Chops

  1. Needed 6 : boneless pork chops.

  2. Needed 1 can : cream of mushroom soup.

  3. Prepare 2 1/2 cup : milk.

  4. Needed 2 tbsp : worcestershire sauce.

  5. Needed 2 tbsp : cayenne pepper (more or less dependong on taste).

  6. Needed 2 tbsp : greek seasoning (more pr less depending on taste).

  7. Prepare 2 tbsp : garlic powder (more or less depending on taste).

  8. Prepare 2 tbsp : mrs dash southwest chipotle (more or less dependong on taste).

Add the flour to a small bowl and stir in.

Sprinkle pork chops with poultry seasoning, salt, and black pepper on both sides.

Easy to make, these chops will be on the dinner table in less than an hour.

This juicy recipe is great over white rice, mashed potatoes, or cauliflower mash to soak up the delicious sauce.

If all ingredients Smothered Pork Chops it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Smothered Pork Chops

  1. season pork chops on both sides with all seasonings except worcestershire sauce.

  2. Brown pork chops on both sides over medium heat on the stove.

  3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly.

  4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally).

  5. serve with mashed taters and green beans.

The ingredient list now reflects the servings specified.

Coat pork chops in flour, shaking off excess.

In batches, cook pork chops until.

In a large skillet, brown pork chops in oil on both sides.

Nestle the pork chops into the simmering gravy, then cover the pan.

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