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How to Recipe Tasty Quick Jazzy Crab Mushroom Pizza

Without fail making ultimate Quick Jazzy Crab & Mushroom Pizza easy, delicious, practical.

Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Good Evening every body, at this time you get present recipe Quick Jazzy Crab & Mushroom Pizza with 12 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 8 stages of easy cooking Quick Jazzy Crab & Mushroom Pizza.

Ingredients for Quick Jazzy Crab & Mushroom Pizza

  1. Needed 1 large : packaged pizza crust (my favorite is Boboli).

  2. Needed 1 small : jar of your favorite pizza sauce.

  3. Prepare 1 : fresh mozzarella cheese ball (cut into 1/4 in thick slices).

  4. Needed 1 packages : shredded mozzarella (or your favorite cheese).

  5. Prepare 6 oz : fresh crab meat.

  6. Prepare 1 : sliced any variety fresh mushrooms (as much as you like, I like a lot on mine).

  7. Prepare 1/4 : diced onion (or as much as you like).

  8. Prepare 1/4 : diced bell pepper (or as much as you like).

  9. Needed 1 : diced jalapeño or serrano pepper (depending on how spicy you like it).

  10. Prepare 1 : a few squeezes of fresh lime juice.

  11. Needed 1 pinch : Old Bay seasoning or any Creole seasoning.

  12. Needed 1 dash : hot sauce (optional).

If all ingredients Quick Jazzy Crab & Mushroom Pizza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Quick Jazzy Crab & Mushroom Pizza

  1. Preheat your oven to 375..

  2. Spread as much pizza sauce as you like on your prepared pizza crust..

  3. Lay your mozzarella cheese slices over the sauce..

  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.).

  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat..

  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.).

  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned..

  8. Enjoy!.

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