Without fail recipe ultimate Egg Momos easy, delicious, practical.
Good Evening every body, at this time you get present recipe Egg Momos with 15 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Egg Momos.
Ingredients all Egg Momos
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Prepare : For top coat:-.
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Prepare 150 gm : maida.
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Prepare 1 tsp : salt.
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Needed as needed : Oil.
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Prepare 1 pinch : orange colour.
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Prepare 1 pinch : green colour.
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Prepare : For the filling:-.
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Prepare 3 : eggs.
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Prepare 2 : medium sized onion finely chopped.
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Prepare 7-8 : garlic chopped.
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Needed 2-3 : green chillis chopped.
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Prepare 1/2 tsp : black pepper powder.
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Prepare 1/2 tsp : lemon juice/ vinegar.
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Needed 3 tbsp : Chopped coriander leaves.
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Needed to taste : Salt.
If all ingredients Egg Momos it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Egg Momos
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To prepare the top coat firstly separate the maida into 3 halves knead 1 half of maida with green colour, water, salt and oil 2nd half with orange colour, salt, oil and 3rd part just with water, salt and water into a smooth dough and cover it with a lid…
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To prepare the filling heat oil in a pan..add all the ingredients one by one except the eggs and saute till the onion is tender..now beat the eggs and add in to the mixture and stir continuously till the eggs are scrambled..take it out in a plate…
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Now make small portions from each coloured dough add them together into designs of ur choice and make puris with rolling pin…
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Meanwhile u r preparing the momos..heat the steamer..when ur momos r ready put them into the steamer and steam till they r soft and cooked..
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Now your momos are ready to be served hot…
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