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How to Recipe Tasty Creamy Cheesecake Pancakes

Without fail cooking ultimate Creamy Cheesecake Pancakes πŸ₯ž easy, fast, practical.

Creamy Cheesecake Pancakes πŸ₯ž
Creamy Cheesecake Pancakes πŸ₯ž

Good Evening every body, at this time you get present recipe Creamy Cheesecake Pancakes πŸ₯ž with 11 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Creamy Cheesecake Pancakes πŸ₯ž.

Ingredients all Creamy Cheesecake Pancakes πŸ₯ž

  1. Needed : self rising flour.

  2. Needed : white sugar.

  3. Prepare : cinnamon powder.

  4. Needed : whole milk.

  5. Needed : vanilla extract.

  6. Needed : block cream cheese, softened.

  7. Prepare : eggs.

  8. Prepare : Butter cooking spray.

  9. Needed : Pancake syrup.

  10. Prepare : Whipped topping.

  11. Needed : Cinnamon powder.

If all ingredients Creamy Cheesecake Pancakes πŸ₯ž it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Creamy Cheesecake Pancakes πŸ₯ž

  1. In a bowl combine your self rising flour, white sugar and cinnamon powder…….

  2. Next add into your dry ingredients your whole milk, vanilla extract, softened cream cheese and eggs……..mix all with an electric mixer until smooth………Let batter rest for about 5 minutes……….

  3. Heat a skillet with some butter cooking spray………

  4. Pour a small amount of batter into hot skillet, cook on low to medium heat, then turn over when top of pancake looks almost dry and edges are cooked………

  5. Serve each pancake topped with pancake syrup, whipped topping, cinnamon powder and enjoy πŸ˜‰!!!!!.

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