Name: How to Recipe Perfect Hot and Sweet Chicken Breast
Prep time: 38 min
Cook time: 1 h
Total time: 33 min
Yield: 1
Cuisine: World
Ingredients: 1.5 poundsChicken Breast; 1/4 cupBrown Sugar; 1/2tsp Paprika; 1/2tsp Garlic Powder; 1/2tsp Cayenne Pepper; 1/2tsp Salt; 1/2tsp Pepper or 15 turns on a grinder; Oil for the pan

Table of content

Ingredients all Hot and Sweet Chicken Breast
Stages Cooking Hot and Sweet Chicken Breast

Without fail recipe ultimate Hot and Sweet Chicken Breast easy, delicious, practical.

Good Evening every body, at this time you get present recipe Hot and Sweet Chicken Breast with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Hot and Sweet Chicken Breast.

Ingredients all Hot and Sweet Chicken Breast

Prepare 1.5 pounds : Chicken Breast.
Prepare 1/4 cup : Brown Sugar.
Needed 1/2 : tsp Paprika.
Prepare 1/2 : tsp Garlic Powder.
Prepare 1/2 : tsp Cayenne Pepper.
Needed 1/2 : tsp Salt.
Needed 1/2 : tsp Pepper or 15 turns on a grinder.
Needed : Oil for the pan.

If all ingredients Hot and Sweet Chicken Breast it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Hot and Sweet Chicken Breast

Set oven to 400 for pre heat..
In a small bowl, mix together all other ingredients besides the chicken and oil to make a spice mix. Reduce the Cayenne if you don't like heat..
Get a pan ready, use foil if use wish, and oil it up..
Take the chicken breast and lay it into the spice bowl. Get both sides coated and add them to the oiled pan..
Slide the pan into the oven for 35 minutes and it should be good to go..

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