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How to Recipe Perfect Ayam kuluyuk ala jess

Without fail recipe ultimate Ayam kuluyuk ala jess easy, tasty, practical.

Ayam kuluyuk ala jess
Ayam kuluyuk ala jess

Good Evening every body, at this time you get present recipe Ayam kuluyuk ala jess with 15 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 4 stages of easy cooking Ayam kuluyuk ala jess.

Ingredients all Ayam kuluyuk ala jess

  1. Prepare 200 g : ayam fillet.

  2. Prepare 1 : buah wortel iris tipis.

  3. Prepare 2 : buah cabai keriting.

  4. Prepare 2 : buah cabai rawit.

  5. Prepare 1 : buah bawang bombai.

  6. Needed 4 : siung bawang putih.

  7. Prepare 1/2 : sdt merica bubuk.

  8. Prepare 4 : sdm saus tomat.

  9. Prepare : garam.

  10. Prepare : gula.

  11. Needed : jeruk nipis.

  12. Needed : kecap asin.

  13. Needed : tepung maizena.

  14. Needed : minyak goreng.

  15. Needed 200 ml : air.

If all ingredients Ayam kuluyuk ala jess it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Ayam kuluyuk ala jess

  1. Haluskan bawang putih, campurkan ke ayam yang sudah diiris tipis. Tambahkan kecap asin. Taburi tepung maizena, aduk dengan sumpit..

  2. Panaskan 5 sdm minyak goreng, goreng ayam hingga matang kecoklatan..

  3. Panaskan 3sdm minyak, tumis bawang bombai sampai layu, angkat dan sisihkan..

  4. Tumis bawang putih sampai kuning, masukkan wortel dan 200 ml air/kaldu ayam. Setelah mendidih kembali masukkan saus tomat, garam, gula dan jeruk nipis serta cabai. Aduk-aduk, angkat setalah kuah mengental. Sajikan hangat ☺.

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