How to Recipe Delicious Rajma galoti kebab

Without fail recipe ultimate Rajma galoti kebab easy, yummy, practical.

Good Evening every body, at this time you get present recipe Rajma galoti kebab with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Rajma galoti kebab.

Ingredients for Rajma galoti kebab

1. Prepare 1 cup : boiled rajma.

2. Needed 1 cup : soaked nutri nuggets.

3. Needed 1/2 tsp : garlic grated.

4. Needed 1 inch : ginger.

5. Prepare 1&1/2tsp : whole spice powder.

6. Prepare As required : Dry rose petals powder.

7. Prepare 1/4 tsp : cinnamon powder.

8. Needed 1/2 tsp : javitri jaifal powder.

9. Prepare to taste : Salt.

10. Prepare 2 tbsp : roasted gramflour powder.

If all ingredients Rajma galoti kebab it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Rajma galoti kebab

1. Properly mash kidney beans..

2. Grind nutrition nugget with ginger & 1 small green chili..

3. Mix garlic, nuggets mixture, kidney beans garlic, whole spice powder, cinnamon powder jaifal & javitri powder..

4. Mix salt rose petals powder & gram flour &make semi solid mixture..

5. Take a pan gresse them..

6. Spread mixture like tikki cook both of side crispy & golden colour..

7. Serve with kesar chapati onion & favorite dip/chutney..

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