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How to Recipe Delicious Moi moi wit egg sauce

Without fail cooking ultimate Moi moi wit egg sauce easy, tasty, practical. Egg Moi Moi is the low carb version of Nigerian Moi Moi prepared with eggs as a base. Great for breakfast, lunch, dinner, snack, any meal! I prepare Egg Moi Moi in two ways, watch the video below for another method where I use different ingredients. Serve immediately with bread toast, Jollof Rice. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.

Moi moi wit egg sauce
Moi moi wit egg sauce

It is made of beans and some other local ingredients.

Here is how you achieve it.

See cooking steps for moi moi with egg Get your boiled eggs ready so that once the milled beans is scooped into a bag, you drop one boiled egg inside before tying to cook.

Good Evening every body, at this time you get present recipe Moi moi wit egg sauce with 11 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Moi moi wit egg sauce.

Ingredients all Moi moi wit egg sauce

  1. Prepare : Beans.

  2. Needed : Vegetables.

  3. Prepare : Spices.

  4. Prepare : Veg oil.

  5. Prepare : For the sauce.

  6. Needed : Egg.

  7. Needed : Spices.

  8. Prepare : Veg oil.

  9. Prepare : Red bell pepper.

  10. Needed : Scotch bonnet.

  11. Needed : Onion.

Do you know that you can make good moi moi using a baking pan on a stove?

Moi-moi is an African dish made with beans.

Back at home in African, it was something we ate mostly saturdays and the process of making this dish is somewhat tiring.

If you're craving Moi-Moi but do not have the strength to soak and wash anything, or you're tired of the regular streamed bean pudding and you're eager to try something new, Egg Moi-Moi is definitely a must try and has no additional carbs.

If all ingredients Moi moi wit egg sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Moi moi wit egg sauce

  1. Firstly,get the beans and remove dirty particles from it then transfer the beans into the motor and add little water in it use pestle to remove the beans skin then use water to wash away the skin from the beans,sock the beans into the water for 40min after that mixed it with vegetables except tomatoes..

  2. Then use hand blender to blend it till smooth,then add spices,salt and veggies oil mix them all to make it smooth and add the chopped spring onion in it..

  3. Then use the cake pieces pan, pour some amount into each pan and settle them into the steamer and cover it,allow it to steam for hours or as desired under medium heat then remove it from fire when it was done and serve it..

  4. For the sauce,firstly cuts your onion,scotch bonnet,red pepper then put it in a pot and add little water inside then boiled the vegetables when it done add little of veg oil and spices mix it,then take your egg and add it mix it well until the egg is fried then leave it for 3min,and serve it..

Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way.

Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.

See recipes for Cinnamon Moimoi, Diet MoiMoi, Moi moi with source too.

Moi - moi with cabbage sauce.

Moi Moi, also known as Moy Moy, Moin Moin, Mai Mai or Moyin Moyin (that is a lot of names!) is a Nigerian meal loved by all.

Like that formula easy make with set recipes Moi moi wit egg sauce, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Moi moi wit egg sauce.

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