Name: How to Recipe Delicious Mikes Garden Peperonata On Toasted French Bread
Prep time: 38 min
Cook time: 1 h
Total time: 40 min
Yield: 1
Cuisine: World
Ingredients: For The Garden Fresh Peperonata deseed all peppers; 2 tbspGarlic Olive Oil 2 tbsp butter; 4 CupsMulti Colored Sweet Baby Peppers a must; 1LG Green Bell Pepper; 3LG Jalapeno Peppers; 4Roma Tomatoes to be added last; 1 CupCilantro Leaves; 1/2 CupGreen Onions; 1EX LG Sweet Viadalia Onion a must; LeavesFresh Basil torn; 2 tbspFine Minced Garlic; 1 tspRed Pepper Flakes; 1 tbspFresh Ground Black Pepper; 1 tspItalian Seasoning; to tasteSalt; For The Breads as needed; 1LG French Fresh Or Toasted Garlic Bread Loaf thick sliced; 8EX LG Garlic Crustinins; 4LG Bagles halved; Warm Flour Tortillas; For The Options; Cream Cheese; Balsamic Vinegar; Garlic EX Virgin Olive Oil; Hot Dogs its great on dogs

Table of content

Ingredients all Mike's Garden Peperonata On Toasted French Bread
Step by Step Cooking Mike's Garden Peperonata On Toasted French Bread

Without fail making ultimate Mike's Garden Peperonata On Toasted French Bread easy, delicious, practical.

Good Evening every body, at this time you get present recipe Mike's Garden Peperonata On Toasted French Bread with 25 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 25 ingredients and 4 stages of easy cooking Mike's Garden Peperonata On Toasted French Bread.

Ingredients all Mike's Garden Peperonata On Toasted French Bread

Prepare : ● For The Garden Fresh Peperonata [de-seed all peppers].
Needed 2 tbsp : Garlic Olive Oil [+ 2 tbsp butter].
Prepare 4 Cups : Multi Colored Sweet Baby Peppers [a must].
Needed 1 : LG Green Bell Pepper.
Prepare 3 : LG Jalapeno Peppers.
Needed 4 : Roma Tomatoes [to be added last].
Prepare 1 Cup : Cilantro Leaves.
Prepare 1/2 Cup : Green Onions.
Needed 1 : EX LG Sweet Viadalia Onion [a must].
Needed Leaves : Fresh Basil [torn].
Prepare 2 tbsp : Fine Minced Garlic.
Needed 1 tsp : Red Pepper Flakes.
Needed 1 tbsp : Fresh Ground Black Pepper.
Prepare 1 tsp : Italian Seasoning.
Needed to taste : Salt.
Needed : ● For The Breads [as needed].
Prepare 1 : LG French Fresh Or Toasted Garlic Bread Loaf [thick sliced].
Needed 8 : EX LG Garlic Crustinins.
Prepare 4 : LG Bagles [halved].
Prepare : Warm Flour Tortillas.
Prepare : ● For The Options.
Prepare : Cream Cheese.
Needed : Balsamic Vinegar.
Prepare : Garlic EX Virgin Olive Oil.
Prepare : Hot Dogs [it's great on dogs!].

If all ingredients Mike's Garden Peperonata On Toasted French Bread it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Mike's Garden Peperonata On Toasted French Bread

Chop all vegetables and saute until all are slightly translucent. You'll want them somewhat firm. Add herbs as well..
Add firm seedless tomatoes last just until heated..
Serve on thick toasted garlic bread slices, large crustinins or, toasted bagles with cream cheese. All drizzled lightly with garlic olive oil..
Serve hot on something crispy and toasty! Enjoy!.

Like that formula easy make with set recipes Mike's Garden Peperonata On Toasted French Bread, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Mike's Garden Peperonata On Toasted French Bread.