Name: How to Recipe Delicious Ham and cheese quiche
Prep time: 34 min
Cook time: 1 h
Total time: 30 min
Yield: 1
Cuisine: World
Ingredients: 1deep dish pie shell; 1/2 cupMonterey jack or Swiss shredded cheese; 1 cupchedder cheese shredded; 1/4 cupsliced green onions; 1 1/2 cupsdiced ham; 1/2 teaspoondry mustard; 3large eggs beaten; 2 Tablespoonsjared pimentos; 2 Tablespoonsmelted butter; 3/4 cuphalf and half; 1 Tablespoonflour; 1/4 teaspooncorse sea salt; 1/2 teaspoonfreshly ground black pepper; 1/4 teaspoongarlic powder

Table of content

Ingredients all Ham and cheese quiche
Step by Step Cooking Ham and cheese quiche

Without fail cooking ultimate Ham and cheese quiche easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Ham and cheese quiche with 14 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Ham and cheese quiche.

Ingredients all Ham and cheese quiche

Needed 1 : deep dish pie shell.
Prepare 1/2 cup : Monterey jack or Swiss shredded cheese.
Needed 1 cup : chedder cheese shredded.
Prepare 1/4 cup : sliced green onions.
Prepare 1 1/2 cups : diced ham.
Prepare 1/2 teaspoon : dry mustard.
Needed 3 : large eggs beaten.
Needed 2 Tablespoons : jared pimentos.
Needed 2 Tablespoons : melted butter.
Prepare 3/4 cup : half and half.
Prepare 1 Tablespoon : flour.
Needed 1/4 teaspoon : corse sea salt.
Needed 1/2 teaspoon : freshly ground black pepper.
Needed 1/4 teaspoon : garlic powder.

If all ingredients Ham and cheese quiche it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Ham and cheese quiche

Pre heat oven to 375 degrees.
On a baking sheet place pie shell on it. Mix everything up well and pour into pie shell.
Bake on the lower oven rack for 40 to 45 minutes, or until set and a knife comes out clean.
Let quiche rest for about 10 minutes before cutting into then enjoy..

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