Without fail making ultimate Dulce de Calabazas easy, yummy, practical.
Good Evening every body, at this time you get present recipe Dulce de Calabazas with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Dulce de Calabazas.
Ingredients for Dulce de Calabazas
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Needed 1 : hard skinned pumpkin of ur choice.
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Prepare 1 packages : piloncillos aka cane sugar cones.
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Prepare 1/2 lb : raw pumpkin seeds.
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Prepare 2 : cinnamon sticks.
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Needed 1 1/2 gallon : water.
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Needed 1 : extra sugar to taste.
If all ingredients Dulce de Calabazas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Dulce de Calabazas
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Cut pumpkin up in chunks.
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Add water, piloncillo, cinnamon to a large pot.
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Add pumpkin and all the other into pot let cook until pumpkin and seeds are tender.
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