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How to Recipe Appetizing Curry Lamb Goat Which you can gain access to

Without fail recipe ultimate Curry Lamb/ Goat Which you can gain access to easy, bouncy, practical.

Curry Lamb/ Goat Which you can gain access to
Curry Lamb/ Goat Which you can gain access to

Good Evening every body, at this time you get present recipe Curry Lamb/ Goat Which you can gain access to with 17 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 9 stages of easy cooking Curry Lamb/ Goat Which you can gain access to.

Ingredients all Curry Lamb/ Goat Which you can gain access to

  1. Needed 3 lb : Goat meat.

  2. Needed 2 tbsp : curry powder.

  3. Prepare 3 pinch : Black pepper.

  4. Needed 1 tsp : Salt.

  5. Needed 5 : small All spice.

  6. Needed 1 : Onion roughly chopped.

  7. Prepare 4 clove : garlic roughly chop 3 and set aside 1 to caramelize in the oil.

  8. Needed 1 : Scotch bonnet pepper or equivalent.

  9. Needed 2 Stalks : scallions.

  10. Prepare 1 : small tomato chopped.

  11. Prepare 1 tbsp : Vegetable oil.

  12. Needed 2 : small Carrot.

  13. Needed 1 : Green pepper.

  14. Prepare 5 oz : Chopped Irish potatoes.

  15. Needed 1 oz : Ginger grated or chopped.

  16. Needed 1 tsp : Meat tenderizer or seasoning salt.

  17. Needed 3 cup : Water.

If all ingredients Curry Lamb/ Goat Which you can gain access to it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Curry Lamb/ Goat Which you can gain access to

  1. Thaw meat until meat can be easily sliced.

  2. Remove all saturated fats and cut meat in the bite size pieces.

  3. Wash the meat in lime juice and vinegar.

  4. In a deep bowl add your meat, your curry powder, salt, black pepper, meat tenderizer all spice, & ginger..

  5. In a deep skillet, heat the hot and add 1 clove of garlic and 1/4 teaspoon curry powder to the oil until it caramelize.

  6. Add your meat all at once and give it 3 good stir and cover. Allow this to cook until all the water is dried out from the meat and it starts to caramelize..

  7. Remove from deep skillet into a pressure cooker. Had all remaining ingredients except the carrot, irish and green peppers and pressure for 25-30 minutes on medium heat..

  8. Once the curry goat is pressured had your carrots, Irish and green pepper, let simmer for 5 minutes..

  9. Serve with steamed white rice, peas & rice or roti.

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