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How to Prepare Yummy Vegetable beef soup

Without fail recipe ultimate Vegetable beef soup easy, fast, practical.

Vegetable beef soup
Vegetable beef soup

Good Evening every body, at this time you get present recipe Vegetable beef soup with 14 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 3 stages of easy cooking Vegetable beef soup.

Ingredients for Vegetable beef soup

  1. Needed 1-1 1/2 lbs : stew meat cut into sm pieces(any meat or turkey).

  2. Needed 2 cups : fresh green beans.

  3. Needed 2 cups : baby carrots cut small.

  4. Prepare 1 cup : red potatoes cut small.

  5. Prepare 20 oz : crushed tomatoes.

  6. Prepare 1 can : corn.

  7. Prepare 1 can : rotel(I used mild).

  8. Prepare 1 can : seasoned black beans drained and rinsed.

  9. Prepare 1/2 : onion chopped.

  10. Needed 1 tsp : minced garlic.

  11. Prepare 1 tbs : chia seeds soaked (optional).

  12. Needed : Morton's nature's seasoning.

  13. Needed : Salt and pepper.

  14. Needed 2-3 cups : Chicken broth.

If all ingredients Vegetable beef soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Vegetable beef soup

  1. In a pan add onion and cook until soft. Add minced garlic and stir for about 30 seconds. Add stew meat, or your choice of protein, season to taste and cook through..

  2. While meat is cooking snap green beans, cut carrots and potatoes. Rinse them and put them in crock pot. Add corn, crushed tomatoes and rinsed black beans and rotel. Add about a cup of chicken broth, stir and season to taste..

  3. When meat is finished add to crock pot and stir, add soaked chia seeds if using. Add more chicken broth until completely covered. Stir cook on high for 4 hrs then on low until the veggies are cooked through and meat is tender..

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