Without fail recipe ultimate Sushi Rice easy, yummy, practical.
Good Evening every body, at this time you get present recipe Sushi Rice with 4 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 5 stages of easy cooking Sushi Rice.
Ingredients all Sushi Rice
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Needed 3 cups : sushi rice.
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Prepare 1/3 cup : rice vinegar.
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Prepare 2 tbsp : sugar.
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Needed 1 1/2 tsp : coarse salt.
If all ingredients Sushi Rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Sushi Rice
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Rinse rice several times until the water runs clear, then let it soak for 30 minutes.
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Cook in rice cooker on sushi setting.
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Mix together vinegar, sugar, and salt, then heat in microwave for 30 seconds. Stir until everything is dissolved and set aside to cool.
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Once rice is done, spoon it out into a wet glass container. Add vinegar slowly while using rice paddle to mix into rice.
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Mold rice with wet hands into onigiri, or spread on a bamboo mat to roll sushi.
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