How to Prepare Tasty Rice Cooker Apple Cake with Pancake Mix

Without fail recipe ultimate Rice Cooker Apple Cake (with Pancake Mix) easy, bouncy, practical.

Rice Cooker Apple Cake (with Pancake Mix)
Rice Cooker Apple Cake (with Pancake Mix)

Good Evening every body, at this time you get present recipe Rice Cooker Apple Cake (with Pancake Mix) with 9 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 12 stages of easy cooking Rice Cooker Apple Cake (with Pancake Mix).

Ingredients all Rice Cooker Apple Cake (with Pancake Mix)

  1. Needed 2 small : Apples.

  2. Prepare 200 grams : Pancake mix.

  3. Prepare 150 ml : Milk.

  4. Needed 3 tbsp : Sugar (to boil the apples).

  5. Needed 1 tbsp : Sugar (for baking).

  6. Needed 1 tbsp : Butter.

  7. Needed 3 tbsp : Brandy (or Rum).

  8. Prepare 10 : drops Vanilla extract.

  9. Prepare 1 : Cinnamon powder.

If all ingredients Rice Cooker Apple Cake (with Pancake Mix) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Rice Cooker Apple Cake (with Pancake Mix)

  1. Leave the skin on one of the apples and cut into thin slices..

  2. Peel the other apple and cut into 2-3 cm pieces (any shape is fine)..

  3. Add the apples, brandy, and sugar to a pot and turn on the heat..

  4. When the apples have become tender, boil until the liquid evaporates. Let cool..

  5. Add 1 tablespoon of butter and the sugar into the rice cooker and switch it on! When the butter has melted, mix it into the sugar..

  6. Remove the rice cooker bowl and while it's cooling, swirl it around to coat the sides with the butter..

  7. Spread the apples with the skin on the bottom of the rice cooker pot until they reach about halfway up the sides..

  8. In a bowl, mix together the pancake mix, milk, and egg..

  9. Mix the boiled skinned apples to Step 8..

  10. Pour into Step 7, turn on the switch, and then wait..

  11. When it has finished baking (or steaming), insert a skewer. If it comes out with batter sticking to it, turn on the rice cooker again. It's finished once the skewer comes out clean!.

  12. Flip over the rice cooker pot to remove the cake..

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