How to Prepare Tasty Red Beans With Ham Hocks Instant Pot IP

Without fail cooking ultimate Red Beans With Ham Hocks Instant Pot IP easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Red Beans With Ham Hocks Instant Pot IP with 15 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 11 stages of easy cooking Red Beans With Ham Hocks Instant Pot IP.

Ingredients all Red Beans With Ham Hocks Instant Pot IP

1. Prepare 8 Oz. : dried red beans.

2. Prepare 2 cups : broth.

3. Needed 6-8 Oz. : Smoked sausage.

4. Needed 1/2 : onion.

5. Prepare 1-2 stalk : celery.

6. Prepare 1-3 : carrot.

7. Needed 1/2-1 : green pepper.

8. Prepare 2 : Bay leaves.

9. Needed 1 tsp : thyme.

10. Needed 1 tsp : oregano.

11. Needed 1 : Tbl. Chili powder.

12. Prepare 1/2 tsp : crushed red pepper (to taste).

13. Prepare 1-2 tsp. : Salt (to taste).

14. Needed 4 cloves : garlic.

15. Prepare 1 : thumb size fresh ginger.

If all ingredients Red Beans With Ham Hocks Instant Pot IP it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Red Beans With Ham Hocks Instant Pot IP

1. These are the types of beans I am using. Half the bag in my case..

2. Add dried beans to IP liner, after picking through them for debris..

1. Add broth, it needs to cover dried beans by about an inch to an inch and half, adjust as required, the ingredients measurement is a guide line..

2. Type of Sausage I am using.

3. Ham Hocks I am using (half the package) boneless.

4. Slice sausage, add to the liner with ham Hocks.

5. Clean and cut veggies, I like a larger cut, add seasoning. Decision point - if you salt before you cook the beans they have a slight firmer texture, if you salt after the beans are cooked they have a softer texture. Add salt for the texture of beans you desire. Here for firmer, later for softer..

6. Set IP to pressure cook for 50 minutes, high..

7. I allow it to rest for 5 minutes after the cook time, just to make sure it has settled down inside, then quick release remaining pressure.

8. Remove lid, remove ham hocks, debone (if needed) and shred, put meat back into pot, stir..

9. We were eating this with bread, not rice. We wanted a thinner soup like constancy. It you want red beans & rice, you can either take a stick blender and beat up some of the beans, or use a corn starch slurry to thicken it..

Like that formula easy make with set recipes Red Beans With Ham Hocks Instant Pot IP, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Red Beans With Ham Hocks Instant Pot IP.