Without fail recipe ultimate Air Fryer Lahori Charga Murg Chicken easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Air Fryer Lahori Charga Murg Chicken with 12 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 2 stages of easy cooking Air Fryer Lahori Charga Murg Chicken.
Ingredients all Air Fryer Lahori Charga Murg Chicken
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Needed 1 : whole chicken.
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Needed : Marinate recipe.
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Needed 1 packet : Shaan Masala (diy is better).
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Prepare 4 tbsp : ginger garlic paste.
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Prepare 4 tbsp : lemon juice.
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Needed : Dipping sauce.
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Prepare 1 cup : yogurt.
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Needed 1 clove : garlic.
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Prepare 1 : chilli.
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Prepare 1 bunch : cilantro.
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Prepare 1 bunch : mint.
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Prepare : Salt.
If all ingredients Air Fryer Lahori Charga Murg Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Air Fryer Lahori Charga Murg Chicken
- Gash the chicken, make the masala paste, apply generously in all cracks crevices and cuts. Marinate for at least 4 hours.
- Aluminum Foil wrap the bird. ‘Steam’ the chicken in a cooker for 20 min. Do not pressure cook. Baste with oil. Air fry 400F 20 min turning every 5 minutes. Save all the juices for dipping. Make the yogurt dipping sauce and enjoy the wonderful dish..
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