Without fail cooking ultimate Bacon Ranch Nuef-Cheddar Potatoes easy, delicious, practical.
Good Evening every body, at this time you get present recipe Bacon Ranch Nuef-Cheddar Potatoes with 11 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Bacon Ranch Nuef-Cheddar Potatoes.
Ingredients for Bacon Ranch Nuef-Cheddar Potatoes
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Needed 1/2 packages : Softened "Neufchatel" Cream Cheese.
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Needed 2/3 cup : RANCH SOUR CREAM I used 'Hidden Valley Dips'.
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Needed 1/4 cup : Half & Half.
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Needed 1/2 : onion, chopped.
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Prepare 1 cup : crumbled bacon cooked chewy.
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Needed tsp : Galic, minced.
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Needed 1/3 cup : water.
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Prepare 2/3 cup : Cheddar Cheese.
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Needed 4 cup : Potatoes (any kind: sliced, hash ect.).
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Prepare : Olive Oil.
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Prepare : salt & pepper (I use season salt).
If all ingredients Bacon Ranch Nuef-Cheddar Potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Bacon Ranch Nuef-Cheddar Potatoes
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Preheat oven to 375° This is the quick and easy way..
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Combine all ingredients in mixing bowl (except potatoes). Mix well. Then gradually add potatoes mixing as you go..
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Before and after adding potato mixture to pan, drizzle pan with olive oil, then over mixture. Your ready for the oven. Bake for 30-35 minutes or until potatoes are tender..
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