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How to Prepare Delicious Instapot Soft Chicken Tacos

Without fail making ultimate Instapot Soft Chicken Tacos easy, fast, practical.

Instapot Soft Chicken Tacos
Instapot Soft Chicken Tacos

Good Evening every body, at this time you get present recipe Instapot Soft Chicken Tacos with 11 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Instapot Soft Chicken Tacos.

Ingredients all Instapot Soft Chicken Tacos

  1. Prepare 3 : boneless skinless chicken breasts.

  2. Needed 1 (15.25 oz) : can corn, drained.

  3. Prepare 1 (10 oz) : can Rotel drained.

  4. Needed 1 : onion, sliced.

  5. Needed 1 : jalapeno, chopped.

  6. Prepare 1 : lime.

  7. Needed : Seasonings of choice:.

  8. Prepare : black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy.

  9. Prepare : Soft taco shells.

  10. Needed : Toppings of choice:.

  11. Needed : cheese, lettuce, tomato, sour cream, guacamole, taco sauce.

If all ingredients Instapot Soft Chicken Tacos it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Instapot Soft Chicken Tacos

  1. Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice..

Instapot Soft Chicken Tacos
Instapot Soft Chicken Tacos

  1. Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice..

  2. Dice into chunks and return to Instapot..

  3. Slice onions and chop jalapenos and cut lime in half..

  4. Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients..

  5. Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well..

  6. Set up topping station and put in middle of taco shells..

  7. Enjoy!.

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