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How to Prepare Delicious Fish Fried with Salted Eggs

Without fail recipe ultimate Fish Fried with Salted Eggs easy, fast, practical.

Fish Fried with Salted Eggs
Fish Fried with Salted Eggs

Good Evening every body, at this time you get present recipe Fish Fried with Salted Eggs with 6 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking Fish Fried with Salted Eggs.

Ingredients all Fish Fried with Salted Eggs

  1. Needed : Fish.

  2. Prepare : Salted Eggs Yolks.

  3. Prepare : Curry Leaf.

  4. Prepare : Sugar.

  5. Needed : Chopped Chili's.

  6. Needed : Salted Butter.

If all ingredients Fish Fried with Salted Eggs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Fish Fried with Salted Eggs

  1. Cleaning in/outside of the fish.

  2. Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like).

  3. Fish is ready and put aside for next step..

  4. Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks..

  5. Lastly, put the the fish and stir-fry with the salted butter… and ready to be served..

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