Without fail cooking ultimate Plaintain Fritata easy, delicious, practical.
Good Evening every body, at this time you get present recipe Plaintain Fritata with 11 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Plaintain Fritata.
Ingredients all Plaintain Fritata
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Needed : Ripe plaintain.
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Needed : Eggs.
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Prepare : Onion.
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Needed : Garlic.
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Needed : Tomatoes.
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Prepare : Green and red bell pepper.
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Needed : Maggi.
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Prepare : Salt.
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Prepare : Chilli pepper.
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Needed : Black pepper.
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Needed : Groundnut oil.
If all ingredients Plaintain Fritata it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Plaintain Fritata
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Fry your plaintain and set aside the fried plaintain..
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On a frying pan (non-stick) preferable, pour 4tablespoons of groundnut oil on the pan and add diced onions, stir for a while then add a clove of crushed garlic then add diced tomatoes, curry, thyme, chilli pepper, black pepper, maggi cubes, salt and give it a stir and allow for atleast 3minutes..
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The green and red bell peppers should be in stripes, so the stripes should be added, don’t use all the stripes because you will need it towards the end of the recipe..
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After adding the stripes stir and leave for two minutes, then turned off the heat..
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In a separate bowl, break your eggs, add little salt and whisk. Then add the mixture of the sauce in the pan into the egg and mix till well incorporated. The egg and sauce mixture can either be baked or cooked, cooked mine on a low heat for about 20minutes..
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How to cook:- grease a non stick pan and pour in d mixture, then gently arrange your fried plantains on it and cover and allow to cook on a low heat for about 20mins. You can insert a chewing stick to know if it’s done, if it comes out clean then your plaintain fritatta is ready!!!!.
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