How to Make Tasty Easy and Fluffy Okonomiyaki

Without fail recipe ultimate Easy and Fluffy Okonomiyaki easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Easy and Fluffy Okonomiyaki with 17 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 6 stages of easy cooking Easy and Fluffy Okonomiyaki.

Ingredients all Easy and Fluffy Okonomiyaki

1. Needed 150 grams : Flour (cake flour).

2. Prepare 150 ml : Water.

3. Needed 6 : leaves Cabbage.

4. Needed 1/3 block : Tofu.

5. Needed 2 : Eggs.

6. Prepare 1 : Green onions.

7. Needed 1 : ※Tempura crumbs.

8. Needed 1 : ※Beni shouga red pickled ginger.

9. Prepare 1 dash : ※Salt.

10. Needed 1 dash : ※Pepper.

11. Needed 1 : ※Dashi stock granules.

12. Needed 8 slice : Thinly sliced pork belly.

13. Needed 1 : Okonomiyaki sauce.

14. Needed 1 : Aonori.

15. Prepare 1 : Bonito flakes or bonito powder.

16. Prepare 1 : Mayonnaise.

17. Prepare 1 tsp : Vegetable oil.

If all ingredients Easy and Fluffy Okonomiyaki it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy and Fluffy Okonomiyaki

1. Chop the cabbage..

2. Whisk flour and water in a bowl. Add eggs, tofu, green onions, and all ※ ingredients. Mix thoroughly..

3. Add the chopped cabbage into the flour mixture. Stir lightly..

4. Grease a an electric griddle. Pour the batter into a round shape. Top with pork belly and green onions..

5. Cook lightly until both sides are golden brown..

6. Top with okonomiyaki sauce, bonito powder, and aonori seaweed. Enjoy! Also serve with mayonnaise if you'd like..

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