How to Make Tasty Cottage Cheese Egg Bake

Without fail recipe ultimate Cottage Cheese Egg Bake easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Cottage Cheese Egg Bake with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Cottage Cheese Egg Bake.

Ingredients all Cottage Cheese Egg Bake

1. Needed : cottage cheese (1/2 cup).

2. Needed : large egg.

3. Prepare : Toppings (optional).

4. Prepare : curry powder.

5. Prepare : dried parsley.

6. Prepare : Mix ins (optional).

7. Prepare : sliced avocados.

8. Prepare : diced mushrooms.

9. Needed : diced tomatoes.

If all ingredients Cottage Cheese Egg Bake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cottage Cheese Egg Bake

1. Preheat oven to 350F.

2. Beat the egg and combine with the cottage cheese.

3. Combine any optional mixins.

4. Add some salt and pepper to taste.

5. Bake for 20-25 mins. You can also put it on broil for 1-3 mins to get the golden brown top..

6. Turn off the oven and let it sit in there for 5 mins so it doesn't deflate right when it comes out. Serve immediately..

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