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How to Make Tasty Cauliflower Siniya Cauliflower baked in tahini vegan

Without fail making ultimate Cauliflower Siniya/ Cauliflower baked in tahini - vegan easy, bouncy, practical.

Cauliflower Siniya/ Cauliflower baked in tahini - vegan
Cauliflower Siniya/ Cauliflower baked in tahini - vegan

Good Evening every body, at this time you get present recipe Cauliflower Siniya/ Cauliflower baked in tahini - vegan with 7 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Cauliflower Siniya/ Cauliflower baked in tahini - vegan.

Ingredients for Cauliflower Siniya/ Cauliflower baked in tahini - vegan

  1. Needed : cauliflower, cut into florets.

  2. Prepare : tahini.

  3. Needed : water.

  4. Prepare : Juice of 1/2 lemon.

  5. Prepare : salt.

  6. Needed : olive oil.

  7. Needed : To garnish: pomegranate seeds, chopped parsley, toasted pinenuts, sumac.

If all ingredients Cauliflower Siniya/ Cauliflower baked in tahini - vegan it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cauliflower Siniya/ Cauliflower baked in tahini - vegan

  1. Preheat oven to 225..

  2. Put the cauliflower in a roasting tray. Sprinkle with olive oil. Roast for about 45 mins. It’s ok if it catches slightly..

  3. Take the cauliflower out of the oven. Let it rest for 5-10 mins. Turn the oven down to 180..

  4. Mix the tahini with the water and lemon juice and salt until it’s like a watery paste. You may need more water depending on your tahini..

  5. Pour the tahini paste over the cauliflower. Bake for 10-15 mins..

  6. Sprinkle with one or more of: pomegranate seeds, toasted pinenuts, chopped parsley, sumac. Enjoy 😋.

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