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How to Make Perfect Woodears cooked with pork and sauerkraut

Without fail recipe ultimate Woodears cooked with pork and sauerkraut easy, bouncy, practical.

Woodears cooked with pork and sauerkraut
Woodears cooked with pork and sauerkraut

Good Evening every body, at this time you get present recipe Woodears cooked with pork and sauerkraut with 15 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Woodears cooked with pork and sauerkraut.

Ingredients for Woodears cooked with pork and sauerkraut

  1. Needed : roast.

  2. Prepare 2 1/2 oz : dried woodears, or your favorite mushrooms.

  3. Needed 5 lb : boston butt pork roast.

  4. Prepare 56 oz : sauerkraut.

  5. Needed 1/4 cup : rosemary oil.

  6. Prepare : spices.

  7. Needed 1/4 cup : paprika.

  8. Prepare 1/4 cup : granulated garlic powder.

  9. Needed 1 tbsp : fenugreek.

  10. Prepare 1 tbsp : celery salt.

  11. Prepare 1/4 cup : turmeric.

  12. Prepare : broth.

  13. Needed 1 quart : chicken broth.

  14. Prepare : after the first hour.

  15. Prepare 2 tbsp : sweetner I used stevia.

If all ingredients Woodears cooked with pork and sauerkraut it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Woodears cooked with pork and sauerkraut

  1. Preheat oven 400°.

  2. Mix the spices set aside. Slice the pork not all the way through, into 5-6 cuts. Cover with rosemary oil even in the cut areas.

https://cookpad.com/us/recipes/337715-rosemary-infused-oil.

  1. Put half the sauerkraut on bottom of roaster. Add spices to pork especially into sliced areas. Add roast to top of sauerkraut add chicken broth. Top with rest of sauerkraut..

  2. Stick woodears on sides in the broth. After one our add 2 tablespoonfuls of sweetner. Roast covered till done. Mine took 1 hour 45 minutes..

  3. Serve hope you enjoy!.

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