How to Make Delicious sonias Chicken Flautas leftovers Mxico

Without fail cooking ultimate sonia's Chicken Flautas leftovers México easy, fast, practical.

Good Evening every body, at this time you get present recipe sonia's Chicken Flautas leftovers México with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking sonia's Chicken Flautas leftovers México.

Ingredients all sonia's Chicken Flautas leftovers México

1. Needed 12 : corn tortillas.

2. Prepare 3 cup : Chicken shredded.

3. Needed 1 cup : cooking oil.

4. Prepare 2 cup : lettuce or cabbage shredded.

5. Needed 1 : tomato chopped.

6. Prepare 1/2 : onion chopped.

7. Needed 1 : jalapeño chopped.

8. Prepare 1/2 cup : fresh cilantro chopped.

9. Needed 1 : Cueritos.

10. Prepare 1 : Salsa any kind you like.

If all ingredients sonia's Chicken Flautas leftovers México it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking sonia's Chicken Flautas leftovers México

1. warm corn tortillas to be soften and able to roll them add chicken and fry them.

2. when done fry the flautas just serve with lettuce and tomatoes.

3. I added ingredients for a pico de gallo.

4. for pico de gallo just mix tomatoes onion jalapeño and fresh cilantro black pepper and salt.

5. also cueritos for garnish.

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