Without fail making ultimate Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs easy, fast, practical. In this episode I make one of my favorites - Okonomiyaki (Japanese savory pancakes). They are pretty nutritious, easy to make and the perfect cure to a hangover or big night of gaming! Rinse bean sprouts and put in a serving dish. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US.
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make!
This savory Japanese pancake is made with flour, water, egg and cabbage, then topped with great Japanese ingredients.
Top the hot pancake with drizzles of Okonomiyaki sauce and mayonnaise.
Good Evening every body, at this time you get present recipe Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs.
Ingredients all Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs
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Needed 1 bag : Bean sprouts.
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Prepare 3 : Eggs.
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Needed 1 : Okonomiyaki sauce.
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Prepare 1 : Mayonnaise.
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Needed 1 : Bonito flakes.
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Needed 1 : Aonori.
Top with bonito flakes and seaweed, if desired.
Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and It's mainly made with a batter using flour, eggs and yamaimo (mountain potato) mixed with cabbage, a protein and other various ingredients.
There are plenty of ways to make this savory Japanese pancake.
In fact, the words okonomi and yaki roughly translate to "what you like to cook." We like to cook ours with pork and top it with a tangy-sweet sauce.
If all ingredients Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs
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Rinse bean sprouts and put in a serving dish. Cover with plastic wrap and microwave for 3 minutes at 600 W. Drain water!.
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Beat eggs in a bowl. Make soft and fluffy scrambled eggs in a heated pan. Slide onto the bean sprouts (Step 1)..
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Top with sauce, mayonnaise, bonito flakes and aonori seaweed to finish..
Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so you can customize it to your taste.
A great Japanese dish of savoury pancake, tons of cabbage, topped with udon and a fried egg.
The food in Japan really left a mark on us.
I think that it was largely because before we went our idea of what Japanese food was pretty much sushi.
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