Name: How to Cook Yummy Puran Poli
Prep time: 32 min
Cook time: 1 h
Total time: 33 min
Yield: 1
Cuisine: World
Ingredients: 2 cupsChana Dal; 1 tbspGhee; 1 cupJaggery; 2 tspElachi powder; 8Regular chapati dough for chapatis

Table of content

Ingredients for Puran Poli
Stages Cooking Puran Poli

Without fail making ultimate Puran Poli easy, yummy, practical.

Good Evening every body, at this time you get present recipe Puran Poli with 5 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Puran Poli.

Ingredients for Puran Poli

Needed 2 cups : Chana Dal.
Needed 1 tbsp : Ghee.
Needed 1 cup : Jaggery.
Needed 2 tsp : Elachi powder.
Needed 8 : Regular chapati dough for chapatis.

If all ingredients Puran Poli it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Puran Poli

Soak Chana dal over night. Put it in the cooker, add 1 tbsp ghee and boil till 4 whistles..
Add the Jaggery and cover with lid. let the Jaggery melt in the heat. Start the gas and start pressing the Dal with the back of the spatula..
Run the spatula all around to smash the day. add elachi powder.Make 7 to 8 medium pedas of the puran.
Take a medium size dough ball. roll it and add 1 piranha pedals. Seal it completely and remove excess dough.
Roll the dough. Roll till u see the transparent later of the puran from within..
Put the poli on Hot griddle and cook it. turn and apply ghee. The poli will fluff up.cook on both sides applying ghee.
Enjoy with fresh cream.

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