How to Cook Yummy Buffalo Chicken Nachos

Without fail cooking ultimate Buffalo Chicken Nachos!!!! easy, tasty, practical.

Good Evening every body, at this time you get present recipe Buffalo Chicken Nachos!!!! with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Buffalo Chicken Nachos!!!!.

Ingredients for Buffalo Chicken Nachos!!!!

1. Prepare 1/2 : Rotisserie chicken (shredded, both dark and white meat).

2. Needed 2 tbs : softened cream cheese.

3. Prepare 3 tbs : franks red hot sauce.

4. Needed 1 bag : tortilla chips (Restaurant Style)*.

5. Prepare 1 cup : salsa.

6. Needed 1/2 : large green bell pepper, diced.

7. Prepare 1/2 : large yellow pepper, diced.

8. Needed 1.5 cups : shredded cheese (I used nacho cheese blend).

9. Prepare slices : To taste: sliced pickled jalepeno.

If all ingredients Buffalo Chicken Nachos!!!! it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Buffalo Chicken Nachos!!!!

1. In a bowl mix your shredded chicken with cream cheese and hot sauce.

2. In a large parchment lined baking sheet, or in a large oven safe dish. Layer your nachos.

3. 1. chips 2) Dallops of chicken mixture 3) peppers 4) salsa, shredded cheese 5) picked jalepeno slices making sure to end with the cheese.

4. Set in 350°F oven for 25-30min or until cheese is melted and bubbly.

5. Serve with sour cream and additional salsa if desired.

6. I use Que Pasa Tortilla Chips as I feel they hold up better to loaded nachos..

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