How to Cook Tasty Vegetarian Lasagna with Cottage Cheese

Without fail making ultimate Vegetarian Lasagna with Cottage Cheese easy, fast, practical.

Good Evening every body, at this time you get present recipe Vegetarian Lasagna with Cottage Cheese with 16 ingredients and 14 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 14 stages of easy cooking Vegetarian Lasagna with Cottage Cheese.

Ingredients all Vegetarian Lasagna with Cottage Cheese

1. Needed sheets : Lasagna.

2. Prepare 150 g : quorn.

3. Prepare 600 ml : cottage cheese.

4. Prepare 6 : salad tomatoes.

5. Prepare 1 : pepper.

6. Needed 1 : onion.

7. Prepare 1 : courgette.

8. Prepare 1 can : chopped tomatos.

9. Needed 1 tablespoon : chopped garlic.

10. Prepare 1 tablespoon : thyme.

11. Needed 1 tablespoon : oregano.

12. Needed 150 g : cheddar cheese.

13. Prepare 2 tablespoon : grated Parmesan cheese.

14. Needed : Salt.

15. Prepare : Pepper.

16. Prepare : Butter to grease dish.

If all ingredients Vegetarian Lasagna with Cottage Cheese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Vegetarian Lasagna with Cottage Cheese

1. Here are the ingredients. The cheddar cheese is missing.

2. Chop the onion and garlic finely. Dice the pepper and courgette..

3. Chop the tomatoes. You could use an extra can of tinned tomatoes if it’s easier..

4. Sweat the onion and garlic until translucent..

5. Add the tomatoes and plenty of salt and reduce using a medium heat..

6. Add the Quorn and cook for 5 minutes..

7. Add the chopped tomatoes, oregano, thyme and diced vegetables. Allow to cook and reduce for 20 minutes. If you rush this the lasagna can be a bit watery..

8. Grease your dish with melted butter..

9. Add a layer of lasagna sheets.

10. Add a quarter of the sauce.

11. Add a third of the cottage cheese..

12. Repeat the layers until you have 3 layers of sauce and cheese with a top layer of sauce. Cover with cheddar cheese and Parmesan cheese..

13. Pop into the oven at 175 fan for between 45 minutes and 60 minutes..

14. Allow the lasagna to sit for 5 minutes and warm the plates. Serve with crusty bread. Lush..

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