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How to Cook Perfect Crispy brussel sprouts

Without fail recipe ultimate Crispy brussel sprouts easy, delicious, practical.

Crispy brussel sprouts
Crispy brussel sprouts

Good Evening every body, at this time you get present recipe Crispy brussel sprouts with 4 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Crispy brussel sprouts.

Ingredients for Crispy brussel sprouts

  1. Needed : Brussel sprouts (I use a pound or more).

  2. Needed : olive oil.

  3. Prepare : lemon.

  4. Needed : sea salt, black pepper and garlic powder (to your liking).

If all ingredients Crispy brussel sprouts it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Crispy brussel sprouts

  1. Rinse Brussels.

  2. Cut brussels in half and cut off stocks.

  3. Put in a bowl add olive oil (or oil of choice) I also add a little butter for flavor. Little goes a long way… Don't want them soggy.

  4. Add seasoning, sea salt, pepper and garlic powder. Cook in oven preaheated to 475° for 15 min.

  5. Cut up lemon for garnish and squeeze lemon juice. Flips brussels over. Cook till liking I usually add another ten minutes.

  6. Enjoy😊.

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